Description
Equipping a juice bar interior
- sinks, bar counters, and display cases;
- food cleaning unit;
- refrigerators for various purposes and a freezer;
- working cupboards for dishes;
- blender and mixer;
- ice generator;
- universal juicer and citrus juicer;
- cash register or a more up-to-date tablet with an accounting system.
A quality juicer is one of the fundamental elements of a fresh juice bar interior. A professional device is “responsible” for the consistency and taste of drinks, as well as for the speed of service, justifying its cost with long and trouble-free operation.
When buying the juice bar equipment, you should focus on the warranty. Even new machines sometimes break down. It is important that in the event of a failure of any nature, the unit is repaired as soon as possible.
What type of fresh juice bars are there?
- in water parks and fitness centers;
- in shopping and shopping and entertainment centers;
- in office centers and cinemas;
- in beauty salons and health spa;
- at railway stations and airports.
“Exemplary” location for a mobile detox bar – kiosk “on wheels”:
- crowded parks and embankments;
- beaches;
- fairs, festivals, concerts
Stationary points operate 365 days a year. Seasonal conditions do not affect them. But mobile ones are perfectly suited for summer trade. Because natural fruit juices are ideal for fighting the summer heat. The main thing is to supply electricity to the fresh bar to ensure the operation of refrigeration equipment, juicers, blenders, and other equipment.
A fresh bar can be launched under your brand or by franchise. This review will focus on the first option.
Fresh juice bar counter interior
The juice bar counter is the heart of your business, a place where you craft fresh, vibrant beverages with care. To create a space that not only reflects the quality of the juice but also invites customers to linger and enjoy several key design elements should be considered.
Freshly squeezed fruit juice loses beneficial properties to oxidation with every minute of contact with the air. You should consume it within 15 minutes of preparation. A simple way to get the maximum benefits and try different freshly squeezed juices is to have a well-equipped bar counter.
And since no bar is complete without a couple of chic bar stools, a juice bar counter lets you bring a pop of color, texture, or visual flair into your space, too.
Of course, there are many different ways to bring a juice bar counter into your space. You could add an island, reimagine some of the countertops you already have, or spring for a full-blown renovation. But remember, as long as you have a couple of places to sit—and room to eat and drink—you should have everything you need to make a juice bar counter happen.
Take a look at some of the prettiest juice bar interiors we’ve ever seen and consider some design ideas you could bring into your own space.
Construction materials
First and foremost, your bar countertop material should be both durable and visually appealing. Natural stones like granite or marble offer a timeless elegance, while engineered quartz provides a more contemporary look with added durability. The surface should be smooth and easy for you to clean, ensuring the hygienic preparation of each drink.
Lighting
To showcase the fresh ingredients and entice customers, consider incorporating a glass display case into your counter design. This allows for a clear view of the fruits, vegetables, and other components you use in the juices. You can use LED lighting to highlight the vibrant colors and textures of the fruits and juices.
Color scheme
Added a splash of color to the counter with the use of vibrant tiles or mosaic patterns. These can complement the overall aesthetic of the juice bar interior and create a visually stimulating environment. Alternatively, a simple, minimalist design with a neutral color palette can provide a clean and modern look.
Functionality is also essential
The counter should be equipped with ample storage space for ingredients, equipment, and glassware. A sink with a faucet that provides both hot and cold water is necessary for cleaning and preparing ingredients. Additionally, a juice extractor or blender should be easily accessible to streamline the juice-making process.
Finally, take the counter’s height into account. A comfortable height allows customers to easily interact with the baristas and observe the preparation of their drinks. Consider incorporating bar stools or counter-height seating to provide a casual and inviting atmosphere.
By carefully considering these elements, a juice bar counter can be designed to not only serve its functional purpose but also create a memorable and enjoyable experience for customers. The combination of aesthetics, functionality, and a focus on fresh ingredients will ensure the success of the business.